Today I have a fun recipe to share with you for your Cinco De Mayo celebration. I love guacamole, salsa and sour cream, so this dip is definitely a big hit as far as I’m concerned! It would great for any Mexican fiesta, or just because for a summer outdoor barbecue, or fall football party.

The recipe is courtesy of Wholly Guacamole , I have to say I’ve had the opportunity to try their guacamole and their salsa (they sent me a sample a while back), both are delicious.

Here’s the Guacamole and Salsa dip recipe:

Quick Cinco de Guaco Mexican Flag Dip

Prep: 7 minutes

Ingredients

• 14 oz package Wholly Guacamole
• Fat Free Sour Cream
• Wholly Salsa—your favorite heat level
• Rosemary sprigs
• Black beans and olives
• 1 bag your favorite dipping chips

Instructions:

1. Divide a rectangular pan into thirds. Spread guacamole, then sour cream in the center — and salsa on outer band last.

2. Top center with an “eagle” of olives, beans, and sprigs of greens. Use as a dip for fresh corn chips, or vegetables, and enjoy.

Image via Wholly Guacamole